Crabapples

I picked some crabapples yesterday. They have frozen several times by now so they are not so tart, (very) slightly sweet actually. I roasted them with a bit of oil, garlic, wine vinegar and bacon jam as an experiment - and accompanied with bread and a bit of feta they made pretty good, almost fancy dinner :)

I picked some crabapples yesterday. They have frozen several times by now so they are not so tart, (very) slightly sweet actually. I roasted them with a bit of oil, garlic, wine vinegar and bacon jam as an experiment - and accompanied with bread and a bit of feta they made pretty good, almost fancy dinner :)